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With the day's getting longer and the weather getting hotter (hopefully!), this means that everyone’s favourite Tennis tournament is drawing closer; Wimbledon. Whether you’re a fan of Nadal, Murray or Serena Williams, the following mouth-watering baking ideas are sure to make your summer Wimbledon tea party a success and live long in the memory of your guests! 1) Pimm’s Cupcakes with Strawberries & Cream   (Photo credit: CorianderQueen) The first idea for your Wimbledon tea party comes in the form of these delicious Strawberry & Cream topped Pimm’s cupcakes. This idea is sure to get your guests in the summer mood...

Today is World Oceans Day! You may also be planning a Little Mermaid's birthday party, so today we will show you some ocean themed bakes! We will dive deep in this short blog post to help you throw a memorable ocean day mermaid party, by making your bakes look exquisite! To learn some tips on decorating your party venue, then after this post give our short How To Throw The Perfect Under The Sea Party blog post a read! CAKE Photo Via Hannah Banana Bakery First off let’s begin with a cake, after all what is a fun party without one?...

Sprinkles are something you must to add into your baking arsenal. There are lot's of different sprinkle types, from nonpareils, to edible pearls, to sugar strands and beyond... Read our blog post 6 Sprinkles Types You Must Know to learn all there is to know about sprinkles! Most people use sprinkles just to garnish cakes and desserts, but little do they know that there are other fun and slightly unusual ways in which you can use decorative sprinkles! You can use sprinkles to make objects or characters on your cakes. On her ‘april showers’ fondant layered cake, Billie created a...

Sprinkles are those delightful and colourful bits that are used to add colour and crunch to your cakes and deserts. They come in many different sizes, colours, shapes and flavours. The average joe knows these small little bits of confectionary as just "sprinkles", but what do passionate bakers and desert makers call these gems? Photo via Baking Time Club Most people refer to sprinkles as just those small decorative bits that are used to garnish cakes and deserts... But within the category of sprinkles there are a number of names, shapes, and sizes: hundreds-and-thousands, nonpareils, sanding sugar, jimmies, dragees and pearl sugar. What do you...

1) Apple Pie Cookies Photo Via Oh Bite It With a lattice crust design, these cookies look like bite-sized versions of the real thing—and they basically are. They use real pie crust (which you can buy frozen) and apple pie filling. Although weaving the crust can be time-consuming, just remember: When it’s all over, you get to eat these tasty cookies! 2) Apple Pie “Lasagna” Photo Via Beyond Frosting It’s not what you think—it’s better. This dessert mimics the shape of lasagna, but its ingredients are far from vegetables. Instead, it’s built on layers consist of crackers, caramel, brown sugar, cream cheese,...